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Easy Gingerbread Flavored Oatmeal

This Easy Gingerbread Flavored Oatmeal is perfect for cold and cozy winter mornings. Ready in less than 30 minutes and great for Meal Prep.
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Yield 1


For the Oatmeal

  • 1 cup Oats
  • 1/2 tsp Cinnamon
  • 1/2 tsp Gingerbread Spice
  • 1/2 tsp Salt
  • 1 1/2 cup Soy Milk
  • 1 tbsp Almond Butter (Optional)

For the Topping

  • 1 whole Mandarin
  • 1 tbsp Cacao Nibs
  • 1 tbsp Walnuts
  • 1 tbsp Almond Butter


  • First, add all of the Oatmeal ingredients to a large pot and bring the mixture to a simmer. Once simmering, reduce the heat to Medium-Low and cook for 10 minutes, stirring occasionally.
  • When all the liquid from the mixture has been absorbed, you are ready to serve it. Put the oatmeal into a bowl and top it with the instructed ingredients plus/or any toppings of choice! Serve warm; leftovers will keep in the fridge up to 5 days!